Somewhat typical in Norway, dynamic grocery prices in U.S. supermarkets have generated opposition from consumers but not businesses.
Connecting economics, current events, and history, this week's economic news roundup ranges from tariff facts to artifical food dyes.
Starting our August e-links, we suggest listening to a new Odd Lots podcast that shares what it's like to run a Los Angeles bread bakery.
Looking at a long list of fast food sellers, we can see how each one fights a chicken wrap war in a monopolistically competitive market.
Thinking of tradeoffs, we can see why manufacturers have delayed eliminating artificial dyes from their foods and drinks.
Looking at the fuel that homes, railroads, manufacturing, and steamboats once used, we can focus on firewood economics.
While high performing stocks come and go, we can remember them through the acronyms that Wall Street analysts create.
Connecting economics, current events, and history, this week's economic news roundup ranges from owning a view to judging the GDP.








