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Starting our August e-links, we suggest listening to a new Odd Lots podcast that shares what it's like to run a Los Angeles bread bakery.
Looking at a long list of fast food sellers, we can see how each one fights a chicken wrap war in a monopolistically competitive market.
Thinking of tradeoffs, we can see why manufacturers have delayed eliminating artificial dyes from their foods and drinks.
Looking at the fuel that homes, railroads, manufacturing, and steamboats once used, we can focus on firewood economics.
While high performing stocks come and go, we can remember them through the acronyms that Wall Street analysts create.

Hello Everyone-
I’m Elaine.
Having been in the classroom for decades, written three books (and some of a fourth one), I like to think about economics everywhere all the time. Every day, I’ve added a blog to econlife—now it has been almost 14 years and more than 4,000 posts. I am delighted that you are here and hope we can have some economic fun together.










